1 bottle Corona or Sol
1 shot Anejo Tequila
Fill a Shot with the Tequila and put the shot upside down inside the Beer Mug (make sure the Tequila stays inside the shot). Fill the Beer Mug with Beer. If you like salt on the edge of the Beer Mug you can add it. Also lemon can be added depending on you.
3/4 bottle Beer
1 shot Amaretto
1 oz Orange juice
Fill a pint glass almost full with beer. Then fill the rest with orange juice (careful not to fill it to the top). Then take the shot of Amaretto and drop it in.
1/2 pint Lager
1/2 pint Cider
2 splashes Blackcurrant cordial
Pour 1/2 pint Lager, and 1/2 pint Cider into a pint glass, then add Black Currant until drink is purple in color.
1/2 pint Cider (Strongbow)
1/2 pint Lager (Stella)
1 shot Vodka (Smirnoff)
1 shot Scotch (Bells)
Pour a basic snake bite of half cider and lager in a pint glass. Then add to the top a shot of whiskey and vodka. Stir and then drink.
12 oz Margarita mix (Jose Cuervo)
6 oz Gold tequila (Cuervo 1800)
3 oz Grand Marnier
3 oz Cointreau
1 bottle Corona
Fill blender with Ice cubes
Pour the the margarita mix, tequila, Cointreau, Grand Marnier, and beer into the blender. For frozen margaritas, fill the blender with ice cubes and blend until the ice is crushed. (For margaritas on the rocks, use less ice and blend until the ingredients are thoroughly mixed.) The beer will create a frothy texture for the margarita. Dip the rim of the margarita glass in lime juice and then salt the rim with margarita salt.
1 shot Bacardi Limon
Pour the corona into an 18oz beer glass pour the bacardi limon into the beer stir very gently
1 shot Cuervo Gold rum
1 bottle Corona
Pour bottle of corona in a pint glass. Wait for it to settle. Then drop in shot of cuervo, and chug it down.
1 part Harp Lager
1 part Guinness stout
Fill a pint glass half full with Harp. Slowly fill the remainder of the glass with Guiness, pouring slowly over the back side of a spoon. It should layer nicely.
12 oz Guinness stout
1/2 cup sweetened Condensed milk (regular or skim)
1/16 tsp (or less) Cinnamon
1/16 tsp (or less) Nutmeg
unsweetened Cocoa powder (optional)
Gently pour a well-chilled Guinness into a small mixing bowl or glass that will hold all of the liquid ingredients. Add the sweetened condensed milk, spices, and cocoa (if it's wanted). Stir or whisk well, and pour the mixture into a pint-sized beer mug or pub glass. Makes 1 drink.