Closure
Glass used: Cocktail Glass
1/2 oz DeKuyper(R) dark creme de cacao
1/2 oz Kahlua(R) coffee liqueur
1/2 oz Frangelico(R) hazelnut liqueur
1/2 oz DeKuyper(R) Buttershots liqueur
3 oz half-and-half
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake gently, strain into a cocktail glass, and serve.